Special-purpose cakes & Shapes

Special-purpose cakes

The cake can be ranked according to the opportunity for which they plan. For example, wedding cake, birthday cake, cake for the first party, Christmas cake, Halloween cake, and Passover poultry (some kind of sponge cakes are sometimes made with metallurgy food) all basically celebrated According to the according to what they belong to them. Cutting a wedding cake in some cultures has a social function. The ancient Roman wedding ritual begins with the cake's contribution.
Special types of cakes can be associated with special festivals, such as theft or chocolate logs (on Christmas), Baba Baba and Symbol cake (Easter on), or Chandkake. Christmas has a long tradition of an ice cake decoration; other cakes associated with Christmas are chocolate logs and pies.
A Lancashire Curing Cake is a cake-filled fruit cooked by a fan. The cake is described as a "sponge between sponge sponge" - Victoria Sponge cake and a large proportion of dough for fat and eggs and evidence of bride-baking skills. Traditionally, it has a two-layer cake filled with strawberry or ribberries and black pepper.

Shapes
Cakes are often described according to their physical formats. Cakes are intended for small and individual consumption. Large cakes can be made with the intention of working as part of taste and food or social work. Common forms include:

  • Bundt Cake
  • Cake balls
  • Kinkak, such as Cookieek
  • Cupcakes and make-ups, which are in size for the same person
  • Lining cakes, often cooked and decorated in spring
  • Bake cake, simple, flat, rectangular cake in sheet pan
  • Swiss roll

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